Electronics Essel 4to4E:
Essel STAR - Hotel Management Software is designed for Hotels, which can completely monitor all the Activities of a Hotel, the modules being Reservation & Guest Accounting Module, Restaurant Billing & Analysis Module, Financial Accounting Module and Inventory Management Module .
This Software Module helps in management of KOTs, Bills, Receipts and enables the Hotel Management in saving their time. Through Room Reservation Module, Room Reservations, Room No. Enquiry is possible.
Essel STAR is so simple to understand and use. Anyone can be trained to master it in less than a day. A person having typing knowledge and some accounting knowledge can master this software in no time.
Access to Essel STAR is restricted by passwords. Besides, sensitive information can be viewed, printed or changed only by using a special password.
Essel STAR comes from Essel Software, a pioneer in developing and marketing premium quality software. Essel STAR is backed by Essel Software's comprehensive support and hands-on-training.
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Essel 4to4E comes from Esselsoft, a pioneer in developing and marketing premium quality software. Essel 4ot4E is backed by Esselsoft's comprehensive support and hands-on-training.
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Cash
Book
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Bank
Book (What ever be the No. of Banks)
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Journal
Book
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Debtors
& Creditors Control Account Ledger
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Cheque
Deposits Register
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Payments
Register
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Interest
Calculation Statement
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Receipts
& Payments Statement
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Debtors/Creditors
Ledger
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Staff
Advance Register
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Purchase
Journal Entry Register
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Purchase
Returns Register
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Credit
Note/Debit Note Generation
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Profit
& Loss Account (From date to Date)
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Trail
Balance (With/Without Groupings)
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Balance
Sheet
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Single
Account Copy
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Inventory
Management Module:
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Item
Defining - Buffer Stock, Specifications etc.
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Item
Groups Defining
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Purchase
Bills Entry (Item-wise)
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Purchase
Register
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Indent
Slip Entry
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Restaurant-wise
Issues register
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Product-wise
Stock Ledger with Sup. Name
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Group-wise
Stock Position
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Stock
Valuation Report (Moving Weighted Average Method)
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Items
List, Item Price List etc.
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Daily
Consumption Statement
-
Item-wise
-
Restaurant-wise
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Product
Ingredients Defining (For Ex. Dosa requires 10
Gms Oil, 50 Gms of Product 1
etc.)
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Day
Sale wise Ingredients Consumption Report
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Comparative
Consumption & Sales Report
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Monthly
Consolidated Consumption Statement
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Consumption
& Sales Difference Statement (day-wise)



